The newest plant-based sweet spread made with inclusivity in mind.
The Beanefits of this garbanzo bean spread: inclusive, mindful, tasty, and trendy.
- Healthy fats, monounsaturated and polyunsaturated
- Source of protein and fiber
- Plant-based, sustainable, and good for the earth because garbanzo beans give the soil nitrogen it needs!
- Don’t include any of the top 14 food allergens or gluten as ingredients
- Inherently non-GMO
Garbanzo beans, safflower oil, powdered sugar (tapioca starch for anti-caking), sunflower lecithin.
**Currently our product is made in a commercial kitchen, which means our product may come into contact with the Big 8 food allergens and sesame.